Spicy Plum and Pomegranate Cooking Sauce
$5.69$9.48
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SKU: AB-G6000 / Availability: In Stock /
Description

Aunt Berta, a well-loved Israeli snack company, presents a classic Israeli twist on the plumb sauce with their delicious Spicy Pomegranate and Plumb sauce.

The family recipe calls for a blend of black pepper, cumin, turmeric, and clove in perfect balance with Israeli-grown pomegranates and plumbs. The sauce adds tartness with a subtle sweet warmth to any dish you prepare.

Try the Spicy Plumb and Pomegranate Sauce on fish, chicken, and vegetables for a big zing of flavor!

Aunt Berta never adds preservatives, food coloring, or artificial flavoring, so you can feel confident to serve it to your whole family.

Keep refrigerated after opening.

Nutrition information per serving

19 Servings per bottle

  • Calories – 35 
  • Total Fat – grams
  • Cholesterol – 0 milligrams
  • Sodium – 170 milligrams
  • Carbohydrates – 9 grams
  • Dietary fiber – grams
  • Sugars – 8 grams
  • Protein – less than 1 gram

Characteristics

  • 340 grams / 9.5 fluid ounces
  • Kosher L’mehadrin Parve, supervision Zichron Yaakov Rabbinate
  • OU
  • Vegan
  • No preservatives
  • No food coloring
  • No artificial flavors
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Kosher
Sugar-free
Vegan
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Spicy Plum and Pomegranate Cooking Sauce

$5.69$9.48
Add to cart
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SKU: AB-G6000 / Availability: In Stock /
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Spicy Plum and Pomegranate Cooking Sauce
$5.69$9.48
Add to cart
View cart
You are not logged in, so you cannot add items to your favorites list
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Meet the Producer
Aunt Berta
Aunt Berta

Aunt Bertha’s factory is located southern end of the Carmel ridge between the hills of Zichron Yaacov, where it was established fifty years ago. When Berta started her business, it was with recipes from her European family. Berta took advantage of the many fresh, delicious fruits that grew close to her home, and she hasn’t looked back.

Today the team at Aunt Berta still prepares their delicious products according to the recipes created by Berta. They never use artificial colors, preservatives, or chemicals, rather relying on old-fashioned techniques and the bounty from the fields of Israel

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