Israel’s Dead Sea is known for its naturally mineral-rich salt, and 424 salt has unlocked its flavor and health benefits for your kitchen! Their smoked Dead Sea salt combines the smooth flavor profile of Dead Sea Salt with the smokey warmth of the grill.

The mineral-rich nature of Dead Sea Salt also makes it a popular choice for seasoning meats, vegetables, and salads. By adding a smoked flavor to the mix, 242 Salt has made it easy to add a touch of smokey warmth to any dish. It pairs particularly well with meats and chicken dishes. Try it with your next B-B-Q!

424 Salt’s Smoked Dead Sea Salt Grinder is an easy, single-step way to enhance the flavor of your cooking. The elegant grinder ensures fresh flavor with every use.

424 Smoked Dead Sea salt is a must-have addition to your kitchen, just as it is a staple in Israeli homes! It also makes a thoughtful gift to friends and family who love the Holy Land.

• 110 grams / 3.88 ounces
• Kosher, parve OU
• Grinder