Spice Road Farm creates spice blends that make cooking like a top Israeli chef easy and fun. Its Rosemary and Garlic for Potatoes will wake up your roast, baked, and mashed potatoes and find its way to enhance the flavor of a variety of recipes!
The Rosemary and Galic blend includes dried rosemary, garlic, onions, and sea salt. Spice Road Farms suggests you drizzle the potatoes with olive oil and generously sprinkle the spice blend, ensuring each piece is evenly coated. Toss the potatoes to distribute the seasoning evenly, then roast them in the oven.
This versatile spice blend is not limited to potatoes alone. It can also season roasted vegetables, grilled meats, fish, or homemade bread. Sprinkle it over any food item or dish before cooking or baking to infuse it with delicious flavor.
Additionally, you can mix it with olive oil or melted butter to create a flavorful marinade or dipping sauce for bread. The savory combination of rosemary and garlic adds depth and richness to any dish, making it a staple in Israeli kitchens.
Allergy information: This product may contain traces of gluten, nuts, peanuts, almonds, sesame, soy, celery, mustard, coconut, and sulfites.
Store in a cool, dark, and dry place
- Kosher Parve
- Kosher under the supervision of Rabbi Zamir – Jezreel Valley Regional Council
- Vegan
- 100 grams / 3.52 ounces
Kosher
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Kosher for Passover
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Vegan
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Rosemary & Garlic Spice for Potatoes
The Zitershpiler family has been growing spice for more than 50 years. Avi Zitershpiler, the owner of the farm, has absorbed the values of agriculture, landscape, nature and man since childhood, growing up and growing spice with his father Zvi, one of the pioneers of the spice industry in Israel.
After his military service in the Faculty of Agriculture and later in Naturoptia, Avi Zitershpiler has been continuously growing, processing, producing and marketing spices and herbs in Israel and around the world.