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Maple Pecan & Date Granola
$12.60
SKU:
DVG-62023 /
Availability:
In Stock /
Description
Start your day with naturally sweet and delicious maple, pecan, and date granola roasted with love by Israeli bakers Danny & Galit.
Their delicious, crunchy granola is a tasty blend of oats, maple syrup, sunflower seeds, flax, coconut, pecans, dates, blueberries, pumpkin, and chia seeds with whole sesame. With such a tasty mix of ingredients, there is no need for any added sugar.
Enjoy your granola on the run or in the morning with yogurt or milk.
Characteristics
- 330 grams / 11.64 ounces
- Kosher, parve
- Kosher lemehadrin Badatz – Chatam Sofer
- Kosher Rabanut Ashdod
- Vegan
- No added sugar
- Low sodium
Nutrition information
- Serving size: 30 grams (1.05 ounces)
- Calories 122
- Total fat 4.8 grams
- Saturated fat 1.2 grams
- Trans fatty acids less than 0.5 grams
- Cholesterol 0
- Sodium 2 milligrams
- Total carbohydrates 14.1 grams
- Sugar 3 grams
- .75 teaspoon sugar
- Dietary fiber 3.5 grams
- Protein 3.6 grams
Allergy information: Granola contains gluten (oats), sesame, and nuts (coconut, pecan). It May contain traces of gluten (wheat), soy, peanuts, and nuts (almond, hazelnut, cashew, king).
Kosher
|
Gluten Free
|
Vegan
|
Frequently bought together
$8.82
$11.40
For all there
$20.22
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Maple Pecan & Date Granola
$12.60
SKU:
DVG-62023 /
Availability:
In Stock /
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Meet the Producer
Dani & Galit - Healthy Bakery
Danny & Galit are life partners and business partners on a journey of healthy living that they are excited to share with others. When the couple made some dietary changes to their lifestyle, they found themselves missing a sweet treat or snack with their coffee and tea or a nibble to accompany a glass of wine. They decided to create the types of healthy snacks they wished for themselves. They established their bakery in 2009, and their tasty cookies and treats have become family favorites in Israel.
Their bakery is dedicated to making delicious cookies and treats more healthily. They rely on ingredients like wholemeal flour (buckwheat or wheat), natural sweeteners (maple, agave, apple concentrate, and more), and essential fats. (They also operate a kitchen where they bake products without grain flour. Instead, they use flours produced from almonds and wholemeal rice.) Traditional baking ingredients such as eggs, white flour, margarine, and cream are left out of the equation altogether!
Their baking style is simple. They use natural and high-quality raw ingredients and make delicious, nutritious, rich, and healthy products from them. Their products are adapted to a vegan lifestyle and are free of grain flour, which may provide a suitable solution for choosing a lifestyle that advocates avoiding gluten.
Their mission is to learn everything related to healthy nutrition and pass it on via each product they make in their bakery.
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