Meshek Avanaim, a family farm in the Galilee has been cultivating almonds in the fertile soil of the Holy Land since 1955. The Avnaim family roasts and lightly salts their almonds to maximize their flavor.

Israeli almonds are known for their crisp, satisfying crunch, and Avnaim’s almonds are expertly roasted to perfection, imparting a rich, nutty aroma and satisfying crunch with every bite. 

Lightly seasoned with just the right amount of salt, these almonds strike the perfect balance between savory and satisfying. Rich in protein, healthy fats, and essential nutrients like vitamin E and magnesium, they make a wholesome addition to your daily snacking routine. Enjoy them alone, or sprinkle them over salads, yogurt, or oatmeal for an extra crunch and flavor.

Avnaim Farms almonds are a healthy addition to your kitchen and make a thoughtful treat for friends and loved ones.

Nutrition information per 100 grams

• Calories – 584 kcal
• Total Fat – 49 grams
• Cholesterol – 0 milligrams
• Sodium – 785 milligrams
• Carbohydrates – 9.4 grams
• Of which Sugars – 3.9 grams
• Dietary fiber – 11.7 grams
• Protein – 20.6 grams

Allergy information: This product contains almonds and salt. It may also contain traces of gluten, peanuts, other nuts, sesame, and soy.

• 100 grams / 3.52 ounces
• Kosher, supervision Jordan Valley Rabbinate
• Kosher for Passover, kitniyot