Bring the flavors of ancient Judea to your kitchen with Judean Spices Roast Beef Spices Mix, a handcrafted blend inspired by the diverse landscapes and timeless traditions of the Holy Land.

This carefully curated mix is the creation of Yehuda Miller, a dedicated herbalist living in the Gush Etzion settlement of Bat Ayin.

Yehuda’s deep connection to the native plants of the region and his passion for authentic biblical flavors unite in this exquisite seasoning blend.

Perfect for roast beef, lamb, chicken, turkey, and roasted vegetables, this spice mix enhances your dishes with earthy, aromatic flavors reminiscent of ancient feasts. Inspired by the Passover Seder tradition, it reflects the sacred heritage of Jewish culinary history.

Whether slow roasting meat in the smoker, oven, or adding depth to grilled dishes, this blend offers a taste of the Holy Land in every bite.

Ingredients: Ground black pepper, garlic, thyme, za’atar, rosemary, paprika, Persian lime, oregano, salt, sugar

Specifications:

• Kosher for Passover and year-round – Certified under the Gush Etzion Rabbinate
• Allergy Information: May contain soy, celery, mustard, sesame, and peanuts