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Description
Israelis love adding a hot, spicy touch to their cooking. A beloved Israeli food producer, Aunt Bertha, has prepared a Hot Chilli Sauce that Israelis love, and you will, too!
For those who enjoy a little bite in their sauces, this is for you! Aunt Bertha’s spicy sauce is made from hot peppers grown in Israel. It pairs perfectly with chicken and meat dishes – try it on chicken wings to give them a little kick. You can also use is to wake up omelettes and veggies!
Aunt Berta never adds sugar, preservatives, food coloring, or artificial flavoring, so you can feel confident to serve it to your whole family.
Keep refrigerated after opening.
Allergy information: It contains gluten and soy.
Nutrition information per 100 grams:
- Calories – 78
- Total Fat – 0.7 grams
- Cholesterol – 0 milligrams
- Sodium – 396 milligrams
- Carbohydrates – 15.8 grams
- Protein – 1.1 gram
- 280 grams / 10.58 fluid ounces
- Kosher L’mehadrin Parve, supervision Zichron Yaakov Rabbinate
- OU
- Vegan
- No preservatives
- No added sugar
- No food coloring
- No artificial flavors
Kosher
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Vegan
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Frequently bought together
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Hot Chilli Sauce
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Meet the Producer
Aunt Berta
Aunt Bertha’s factory is located southern end of the Carmel ridge between the hills of Zichron Yaacov, where it was established fifty years ago. When Berta started her business, it was with recipes from her European family. Berta took advantage of the many fresh, delicious fruits that grew close to her home, and she hasn’t looked back.
Today the team at Aunt Berta still prepares their delicious products according to the recipes created by Berta. They never use artificial colors, preservatives, or chemicals, rather relying on old-fashioned techniques and the bounty from the fields of Israel
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