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Description
Israeli snack maker Aunt Berta uses locally grown Israeli apricots to make its divine Apricot Fruit Spread.
Israeli locally grown apricots are characterized by their intensely flavorful taste and natural sweetness. Aunt Berta uses these locally sourced fruits to make its Apricot Fruit Spread.
Because Israeli apricots are so sweet, adding additional sugar is unnecessary. Aunt Berta uses 100% fruit ingredients to make a heavenly sweet spread.
You can use your Apricot Fruit Spread on sandwiches, muffins, biscuits, scones, yogurt, and baking! However you choose to enjoy it, we are sure it will quickly become a family favorite.
Because Aunt Berta uses fresh, natural ingredients, you may find small pieces of fruit pits.
Storage: Store in a cool dark place away from direct sunlight and refrigerate after opening.
Nutritional Information
- Servings per jar 20
- Calories 35
- Total fat 0 grams
- Cholesterol 0 mg
- Sodium 0 mg
- Total carbohydrates 9 grams
- Total sugars 8 grams
- Protein less than 1 gram
Characteristics:
- 284 grams / 10 ounces
- 100% fruit spread
- No added sugar
- No food coloring
- No preservatives
- No artificial flavors
- 100% Natural
- Kosher, parve, supervision of Zichron Yaakov Rabbinate/ OU
Kosher
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Apricot Fruit Spread
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Meet the Producer
Aunt Berta
Aunt Bertha’s factory is located southern end of the Carmel ridge between the hills of Zichron Yaacov, where it was established fifty years ago. When Berta started her business, it was with recipes from her European family. Berta took advantage of the many fresh, delicious fruits that grew close to her home, and she hasn’t looked back.
Today the team at Aunt Berta still prepares their delicious products according to the recipes created by Berta. They never use artificial colors, preservatives, or chemicals, rather relying on old-fashioned techniques and the bounty from the fields of Israel
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