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NUTRIBREAK Peanut Butter and Chocolate Cookies
$8.82$12.60
SKU:
DVG-53419 /
Availability:
In Stock /
Description
When your day is too busy to stop, give yourself a NUTRIBREAK with delicious high-protein peanut butter and chocolate cookies from Israeli Bakers Danny & Galit!
Each cookie contains 5 grams of high-quality plant-based protein to give you a natural pick-me-up when you need it. The delicious peanut butter is balanced with healthy dark chocolate creating the perfect flavor balance.
You can enjoy Nutribreak peanut butter and chocolate cookies when on the go or tucked into a lunch box for a treat away from the house. They are also great to carry with you when you travel.
Characteristics
- 180 grams / 6.34 ounces
- Kosher lemehadrin Badatz – Chatam Sofer
- Kosher Rabanut Ashdod
- Vegan
Nutrition information
- Serving size: one cookie
- Calories 85
- Total fat 4.2 grams
- Saturated fat 1.7 grams
- Trans fatty acids less than 0.5 grams
- Cholesterol 0
- Sodium 56 milligrams
- Total carbohydrates 5.6 grams
- Sugar 2.7 gram
- .75 teaspoon sugar
- Dietary fiber 3.5 grams
- Protein 5 grams
Allergy information: Cookies contain peanuts and soy. They may contain traces of sesame and nuts (almonds, hazelnuts, and coconut.)
Kosher
|
Gluten Free
|
Vegan
|
Frequently bought together
$9.89
$9.16
For all there
$19.05
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NUTRIBREAK Peanut Butter and Chocolate Cookies
$8.82$12.60
SKU:
DVG-53419 /
Availability:
In Stock /
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Meet the Producer
Dani & Galit - Healthy Bakery
Danny & Galit are life partners and business partners on a journey of healthy living that they are excited to share with others. When the couple made some dietary changes to their lifestyle, they found themselves missing a sweet treat or snack with their coffee and tea or a nibble to accompany a glass of wine. They decided to create the types of healthy snacks they wished for themselves. They established their bakery in 2009, and their tasty cookies and treats have become family favorites in Israel.
Their bakery is dedicated to making delicious cookies and treats more healthily. They rely on ingredients like wholemeal flour (buckwheat or wheat), natural sweeteners (maple, agave, apple concentrate, and more), and essential fats. (They also operate a kitchen where they bake products without grain flour. Instead, they use flours produced from almonds and wholemeal rice.) Traditional baking ingredients such as eggs, white flour, margarine, and cream are left out of the equation altogether!
Their baking style is simple. They use natural and high-quality raw ingredients and make delicious, nutritious, rich, and healthy products from them. Their products are adapted to a vegan lifestyle and are free of grain flour, which may provide a suitable solution for choosing a lifestyle that advocates avoiding gluten.
Their mission is to learn everything related to healthy nutrition and pass it on via each product they make in their bakery.
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