Single Origin 70% Cacao Organic Madagascar Dark Chocolate
$7.98$11.40
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SKU: MSC-HC-16658 / Availability: In Stock /
Description

Treat yourself to Israeli chocolatier Holy Cacao’s 70% Cacao Organic Madagascar Dark Chocolate! Holy Cacao is a leading bean-to-bar artisanal chocolate maker in the small Jewish settlement of Pnei Chever in Judea. 

All cacao beans have a unique and different flavor that depends on their growth location, soil type, humidity, and altitude. Single-origin bars allow you to experience what makes each region unique in its flavor profile.

Madagascar cacao comes from the Sambirano region and is unique among cacao. The natural flavors found in this varietal have light citrus fruit and hazelnut notes.

Holy Cacao’s chocolate bar is made with 70% organically grown pure cacao, and this chocolate is perfect for chocolate lovers! Dark chocolate has many health benefits, such as its flavanols and antioxidants, making this a treat you can enjoy without guilt!

Store your Holy Cacao chocolate in a cool, dry location. 

Nutrition information per 100grams (one bar)

  • Calories – 569
  • Total Fat – 41.2 grams
  • Cholesterol – 0 milligrams
  • Sodium – 0 milligrams
  • Carbohydrates – 44.4 grams
  • Of which sugars – 29.9 grams
  • Protein – 5 grams

Allergy information: It may contain nuts, peanuts, soy, and sesame.

  • 100 grams
  • 70% cacao
  • Single-origin  
  • Vegan
  • Kosher l’mehadrin OU and Rabbinut of Pnei Chever
  • Kosher for Passover (non-kitniyot)
  • Parve
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Single Origin 70% Cacao Organic Madagascar Dark Chocolate

$7.98$11.40
Add to cart
View cart
You are not logged in, so you cannot add items to your favorites list
SKU: MSC-HC-16658 / Availability: In Stock /
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Single Origin 70% Cacao Organic Madagascar Dark Chocolate
$7.98$11.40
Add to cart
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You are not logged in, so you cannot add items to your favorites list
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Meet the Producer
Holy Cacao
Holy Cacao

With one bite of a Holy Cacao chocolate, you will immediately understand why this boutique chocolatier has won so many international awards. Perhaps the chocolate is better because it is handcrafted high on the open plains of Pnei Chever in the Hebron Hills of Judea.

Jo Zander established holy Cacao in 2009 after returning to his ancestral homeland, Israel, from the USA. Jo and his family fell in love with the beautiful part of the Holy Land with its vast open blue skies, not far from where the Jewish patriarch Abraham pitched his tent.

For Jo, making fantastic chocolate in the Holy Land is a calling. He is inspired by his surroundings and channels that love into his chocolate creations. Jo’s creations feature dates, pomegranates, honey, and other divine offerings from the land.

Jo and his team are passionate about the chocolate they make, using the finest fair trade cocoa beans and blending them to give the best flavor and texture.

Holy Cacao is one of the few employers in Pnei Chever. Every chocolate offering that you purchase directly impacts several families, which Jo is as proud of as he is of his chocolate creations.

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