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Racheli’s Cookies, based in Judea, is an Israeli favorite when it comes to delicious, healthier handmade cookies. Their Hand Made Sugar Free Cookies With Anise And Sesame Seeds are perfect for people watching their sugar intake but not wanting to miss out on a tasty treat!
Racheli’s Cookies sugar-free handmade anise and sesame seed cookies are a delightful and health-conscious twist on a classic favorite. These artisanal cookies are carefully crafted to provide a guilt-free indulgence without compromising on taste.
Racheli’s Cookies makes the cookies by hand, ensuring a perfect balance of flavors and textures. The addition of anise seeds imparts a subtle licorice-like aroma and flavor, adding a unique twist to the traditional cookie experience. The sesame seeds provide a delightful nutty crunch that complements the anise beautifully.
These cookies are perfect for those seeking a flavorful, sugar-free alternative to their afternoon cookie treat. Each tasty bite will connect you with Racheli and her family in Judea.
Nutrition information per 100 gram
- Calories – 325
- Total Fat – 11.9 grams
- Cholesterol – 11 milligrams
- Sodium – 145 milligrams
- Carbohydrates – 54.3 grams
- Of which is sugar – 0 grams
- Dietary fiber – 2.1 grams
- Protein – 6.2 grams
Allergy information: Contains eggs, gluten (wheat) and sesame. It may contain nuts (pistachio, hazelnuts, walnuts, coconut, almonds, pecans, cashews, and peanuts,) gluten (oatmeal), celery, mustard, and soy.
Contains: wheat flour (contains gluten), maltitol, vegetable fat, anise, sesame seeds, eggs, baking powder, and salt.
- 270 grams / 9.52 ounces
- Kosher, parve. Supervision Rabbinate of Gush Etzion and Harav Nordeau
- No preservatives
- No food coloring
- Handmade in small batches
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Hand Made Sugar Free Cookies With Anise And Sesame Seeds
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Racheli and her husband Uriel Mekhaber established their business in 2007 and have been making the most divine healthy cookies since then.
Their business evolved out of need. Uriel was diagnosed with Crohn’s Disease in 1998 and Racheli began experimenting with ways to cook him delicious food and treats that met the strict guidelines necessary to maintain his health; no sugar, no gluten, no starch.
Over time Racheli created recipes that are at the heart of Racheli’s Cookies. From their humble beginnings, when they used to bake their sweet treats in the kitchen of Uri’s mother in Jerusalem, to their new factory in Efrat, a Jewish settlement in Judea, Racheli’s Cookies have developed a fierce and loyal band of fans.
Racheli firmly believes that the cookies taste better when they are made by hand, as they still are. The ingredients are hand-measured, blended, mixed, and rolled which means that when you enjoy her treats, you feel the extra care and love that goes into each one.
Racheli’s Cookies have become wildly popular in Israel. It is said that even the president’s house orders her cookies!