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Spicy Organic Olive Tapenade
$9.48
SKU:
MSC-NS-27394 /
Availability:
In Stock /
Producer:
Neot Smadar
Description
Dip your bread into a delicious, flavor-packed, Spicy Organic Olive Tapenade made by Neot Smadar, an organic farm based in the golden sands of the Negev desert in Southern Israel.
This olive tapenade is a rich tasting mixture of fresh and dried olives, herbs, lemons, and dried chillis, specially grown in the organic garden at Neot Smadar’s kibbutz.
Being grown in the Negev desert infuses Neot Smadar’s olives with a unique flavor. You can rest assured that you will be enjoying olives that are completely organic and free of pesticides and other harmful chemicals.
There are so many ways to enjoy this spicy organic olive tapenade. You can mix it with olive oil to serve as part of a mezze platter with crusty bread and cheeses; spread it on bread within a sandwich; mix it into your salads; or just go straight ahead and eat it with a teaspoon for an authentic taste of one of Israel’s seven species!
One glass jar of Spicy Organic Olive Tapenade
- Total net weight 180gm (6.3oz)
Preservative Free - Vegan Friendly
Kosher Certified Parve - Store in a cool place
Ingredients:
Organic green olives pickled in salt 92%, organic extra virgin olive oil, lemon juice, dried red chili peppers, dried coriander
Nutritional Information per 100gm:
- Calories 147
- Total fats 14g
- Saturated Fat 3.25gm
- Trans Fat <0.5g
- Cholesterol 0 mg
- Sodium 1562 mg
- Total carbohydrates 3.78g
- Total Sugars 0g
- Protein 1.5g
Allergy Information:
- May contain small traces of olive pits
Cruelty Free
|
Gluten Free
|
Organic
|
Vegan
|
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Spicy Organic Olive Tapenade
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Meet the Producer
Neot Smadar
Kibbutz Neot Smadar was established in 1986 by a group of friends with an interest in organic farming. (A kibbutz is a communal farm. The first kibbutz was established in Israel in 1909) The friends established their kibbutz in the southern Negev Desert 60 km north of Eilat and over the years they have coaxed the desert to bloom by cultivating an oasis of fruit trees, and vegetables.
Over the years they developed knowledge of the delicate ecosystem that experiences extreme temperatures and very little rainfall. Undaunted by the rocky desert soil they have cultivated 400 acres of land where they grow dates, olives, almonds, and a variety of fruit trees.
In addition to their flowering trees, the vibrant organic farm also raises goats for yogurts and cheese and a vineyard for making wine and has a vibrant community of artists who work in a variety of mediums creating beautiful functional art.
This small cooperative farm has developed an international reputation for the sweetest fruits, delicious olive oils, nectars, jams, and dried fruits.
Mordechai Corcos is an artist for Kibbutz Neot Smadar. He is a jeweler by profession who draws his inspiration from the soulful Negev Desert which surrounds the kibbutz. He is known for crafting unique Judaica, silver utensils, and restoration artifacts.
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